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U.S. Cava Exports features California grown food products and some of the most distinguished wines and viticultural regions in the state.


Recent Events

First-Ever California Wine Symposium in Havana, Cuba

January 31, 2016  through February 3, 2016

The first-ever California Wine Symposium in Havana, Cuba, will take place January 31, 2016, through February 3, 2016. It is being organized in partnership with the California Wine Institute, the Napa Valley Vintners, and the Sonoma Valley Vintners & Growers. Vintners will learn about doing business in Cuba while sharing their wines with sommeliers, restaurateurs, chefs and hotel managers throughout the island. The event is being coordinated by Sonoma-based U.S. Cava Exports, founded by Darius Anderson in 2014 to assist U.S. companies in negotiating contracts to sell agricultural and food products to Cuba. Over the last 10 months, they've been working with local Cuban distributors, wine experts, and restaurant and resort managers assessing the market potential for California wines.


Media Coverage

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